Yasmine Motarjemi
- Auteur
Geschreven door Yasmine Motarjemi
Huub L. M. Lelieveld
Huub Lelieveld
Yasmine Motarjemi
Food Safety Management
Food Safety Management: A Practical Guide for the Food Industry with an Honorable Mention for Single Volume Reference/Science in the 2015 PROSE Awards from the Association of American Publishers is the first book to present an integrated, practical approach to the management of food safety throughout the production chain.
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