Encyclopedia of Analytical Science

Paperback Engels 2019 9780081019832
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The third edition of the Encyclopedia of Analytical Science, Ten Volume Set is a definitive collection of articles covering the latest technologies in application areas such as medicine, environmental science, food science and geology. Meticulously organized, clearly written and fully interdisciplinary, the Encyclopedia of Analytical Science, Ten Volume Set provides foundational knowledge across the scope of modern analytical chemistry, linking fundamental topics with the latest methodologies. Articles will cover three broad areas: analytical techniques (e.g., mass spectrometry, liquid chromatography, atomic spectrometry); areas of application (e.g., forensic, environmental and clinical); and analytes (e.g., arsenic, nucleic acids and polycyclic aromatic hydrocarbons), providing a one-stop resource for analytical scientists.

Specificaties

ISBN13:9780081019832
Taal:Engels
Bindwijze:paperback

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Inhoudsopgave

<p>Solid phase extraction<br>Atomic spectrometry<br>Luminescence<br>Flow analysis<br>Environmental analysis<br>Molecular spectroscopy<br>Bioselective reagents and sensors,<br>Chemometrics<br>Chromatography<br>Raman and other spectroscopies<br>Nanometrology <br>Sensors<br>Liquid chromatography<br>Extraction<br>Multidimensional chromatography<br>Mass spectrometry<br>Elecropheresis<br>General AC and Industrial Analysis<br>Biotechnology<br>Bioassays <br>Process analytical technology.<br>Food analysis<br>NMR<br>Surface science<br>Biogeochemistry</p>

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        Encyclopedia of Analytical Science