David Garfin,
Satinder Ahuja
Handbook of Isoelectric Focusing and Proteomics
Gebonden Engels 2005 9780120887521Levertijd ongeveer 9 werkdagen
Gratis verzonden
Samenvatting
Isoelectric focusing (IEF) is a high-resolution, stand-alone technique that can be used as an analytical method or tool for protein purification. The only current book on the market, the Handbook of Isoelectric Focusing and Proteomics is the ideal 'one-stop' source for germane information in this discipline. This highly practical book also contains chapters on alternative methods that may pave the way in the search for efficient techniques for fractionating and purifying proteins. Complete with the history of IEF focusing to authors' insights and practical tips, this book is a must for anyone working in proteomics.
Specificaties
ISBN13:9780120887521
Taal:Engels
Bindwijze:Gebonden
Uitgever:Elsevier Science
Hoofdrubriek:Diversen, Woordenboeken en taal
Lezersrecensies
Wees de eerste die een lezersrecensie schrijft!
Inhoudsopgave
Preface.<br><br>Incidents of Travel in IEF and IPGs.<br><br>Overview.<br><br>Evolution and Development of IEP.<br><br>Theory and Simulation of IEF.<br> <br>Generation of pH Gradients. <br><br>Slab Gel IEF. <br><br>Two-Dimensional Gel Electrophoresis.<br><br>Some Practices and Pitfalls of Sample Preparation for IEF in Proeomics.<br><br>Protein Detection and Imaging in IEF Gels. <br><br>Capillary IEF.<br><br>Free Flow IEF.<br><br>Isoelectric Focusing and Proteomics.<br><br>Chromatofocusing.<br><br>Alternative Forms of IEF.<br><br><br><br><br>
Rubrieken
- advisering
- algemeen management
- coaching en trainen
- communicatie en media
- economie
- financieel management
- inkoop en logistiek
- internet en social media
- it-management / ict
- juridisch
- leiderschap
- marketing
- mens en maatschappij
- non-profit
- ondernemen
- organisatiekunde
- personal finance
- personeelsmanagement
- persoonlijke effectiviteit
- projectmanagement
- psychologie
- reclame en verkoop
- strategisch management
- verandermanagement
- werk en loopbaan