Death Control in the West 1500–1800

This book explores how families of the early modern age in Italy, France and England adopted a system of selective infanticide to manage food and economic resources avoiding the creation of problematic situations for the survival of the family. Providing students and researcher of early modern history with a new take on the history of the family to inform their studies.

The book is based on careful transcription of a wide array of documents, including hundreds of criminal cases, thousands of instances of civil litigation and claims of property damage, baptism records, a complete set of village assembly records and attendant tax assessments. Enabling students and researchers to see how these legal and economic records can expand their knowledge of social history and the period more broadly.

Death Control in the West provides students and researchers interested in the demographic mechanisms of the age and for the study of social and family relationships in early modern Europe with the tools to undertake their own research and form their own conclusions about the prolificity of infanticide in early modern Europe.