Stephen E. Harding,
Michael P. Tombs,
Gary G. Adams,
Berit Smestad Paulsen,
Kari Tvete Inngjerdingen,
Hilde Barsett
e.a.
An Introduction to Polysaccharide Biotechnology
Gebonden Engels 2017 2e druk 9781482246971Levertijd ± 8 werkdagen
Gratis verzonden
Samenvatting
Polysaccharides and related high molecular weight glycans are hugely diverse with wide application in Biotechnology and great opportunities for further exploitation. An Introduction to Polysaccharide Biotechnology – a second edition of the popular original text by Tombs and Harding – introduces students, researchers, clinicians and industrialists to the properties of some of the key materials involved, how these are applied, some of the economic factors concerning their production and how they are characterized for regulatory purposes.
Specificaties
ISBN13:9781482246971
Taal:Engels
Bindwijze:Gebonden
Aantal pagina's:240
Uitgever:Taylor & Francis Inc
Druk:2
Thema:
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Inhoudsopgave
Polysaccharides and their Potential for Biotechnology. Structural Polysaccharides. Storage Polysaccharides: Starch and Fructans. Marine Polysaccharides. Some Bacterial and Synthetic Polysaccharides. Vaccines, Encapsulation, Bioactivity. Regulatory Issues. Glycans. Scaffolding. Modern Applications.
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