Guide to Yeast Genetics and Molecular and Cell Biology, Part B

Paperback Engels 2002 9780123106711
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Samenvatting

This volume and its companion Volume 351 will supplement Volume 194 of MIE. The guides are specifically designed to meet the needs of graduate students and postdocs as well as researchers. Whether an established researcher or newcomer to the field, these volumes will contain all the up-to-date methods needed to study "Genes in Yeast." Procedures are included to enable newcomers to set up a yeast laboratory and to master basic manipulations. Relevant background and reference information will be given for proven procedures that can be used as a guide for developing protocols in a number of disciplines.

Specificaties

ISBN13:9780123106711
Taal:Engels
Bindwijze:Paperback

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Topics covered include:<br>Basic Techniques, Making Mutants, Genomics, and Proteomics

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        Guide to Yeast Genetics and Molecular and Cell Biology, Part B