Advances in Agronomy
Gebonden Engels 2015 9780128021378Samenvatting
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. Each volume contains an eclectic group of reviews by leading scientists throughout the world. Five volumes are published yearly which ensures that authors’ contributions are disseminated to the readership in a timely manner.
As always, the subjects covered are varied and exemplary of the myriad of subject matter dealt with by this long-running serial.
Specificaties
Lezersrecensies
Inhoudsopgave
- Mineral-Organic Associations: Formation, Properties, and Relevance in Soil Environments Markus Kleber, Karin Eusterhues, Marco Keiluweit, Christian Mikutta, Robert Mikutta, Peter S. Nico
- The Use of Biostimulants for Enhancing Nutrient Uptake Moshe Halpern, Asher Bar-Tal, Maya Ofek, Dror Minz, Torsten Muller, Uri Yermiyahu
- Water-yield relations and water use efficiency of maize under nitrogen fertigation for semi-arid environments: Experiment and Synthesis Mahdi Gheysari, Henry W. Loescher, Sayed Hossein Sadeghi, Seyed Majid Mirlatifi, Mohammad Javad Zareian and Gerrit Hoogenboom
- Gypsum Soils – Their Morphology, Classification, Function, and Landscapes Susan Casby-Horton, Juan Herrero, and Nelson A. Rolong
- Weeds of Direct-Seeded Rice in Asia: Problems and Opportunities Amar Matloob, Abdul Khaliq and Bhagirath Singh Chauhan
- Models, Developments and Perspectives of Mutual Legume Intercropping
Aleksandar Mikić, Branko Ćupina, Diego Rubiales, Vojislav Mihailović, Lina Šarūnaitė, Joëlle Fustec, Svetlana Antanasović, Đorđe Krstić, Laurent Bedoussac, Lana Zorić, Vuk Đorđević, Vesna Perić, Mirjana Srebrić
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