Basic College Mathematics

1. The Whole Numbers
   • 1.1 Study Skill Tips for Success in Mathematics
   • 1.2 Place Value, Names for Numbers, and Reading Tables
   • 1.3 Adding Whole Numbers and Perimeter
   • 1.4 Subtracting Whole Numbers
   • 1.5 Rounding and Estimating
   • 1.6 Multiplying Whole Numbers and Area
   • 1.7 Dividing Whole Numbers
     • Integrated Review—Operations on Whole Numbers
   • 1.8 An Introduction to Problem Solving
   • 1.9 Exponents, Square Roots, and Order of Operations
2. Multiplying and Dividing Fractions
   • 2.1 Introduction to Fractions and Mixed Numbers
   • 2.2 Factors and Prime Factorization
   • 2.3 Simplest Form of a Fraction
     • Integrated Review—Summary on Fractions, Mixed Numbers, and Factors
   • 2.4 Multiplying Fractions and Mixed Numbers
   • 2.5 Dividing Fractions and Mixed Numbers
3. Adding and Subtracting Fractions
   • 3.1 Adding and Subtracting Like Fractions
   • 3.2 Least Common Multiple
   • 3.3 Adding and Subtracting Unlike Fractions
     • Integrated Review—Operations on Fractions and Mixed Numbers
   • 3.4 Adding and Subtracting Mixed Numbers
   • 3.5 Order, Exponents, and the Order of Operations
   • 3.6 Fractions and Problem Solving
4. Decimals
   • 4.1 Introduction to Decimals
   • 4.2 Order and Rounding
   • 4.3 Adding and Subtracting Decimals
   • 4.4 Multiplying Decimals and Circumference of a Circle
     • Integrated Review—Operations on Decimals
   • 4.5 Dividing Decimals and Order of Operations
   • 4.6 Fractions and Decimals
5. Ratio and Proportion
   • 5.1 Ratios
   • 5.2 Rates
     • Integrated Review— Ratio and Rate
   • 5.3 Proportions
   • 5.4 Proportions and Problem Solving
6. Percent
   • 6.1 Introduction to Percent
   • 6.2 Percents and Fractions
   • 6.3 Solving Percent Problems Using Equations
   • 6.4 Solving Percent Problems Using Proportions
     • Integrated Review—Percent and Percent Problems
   • 6.5 Applications of Percent
   • 6.6 Percent and Problem Solving: Sales Tax, Commission, and Discount
   • 6.7 Percent and Problem Solving: Interest
7. Measurement
   • 7.1 Length: U.S. and Metric Systems of Measurement
   • 7.2 Weight and Mass: U.S. and Metric Systems of Measurement
   • 7.3 Capacity: U.S. and Metric Systems of Measurement
     • Integrated Review—Length, Weight, and Capacity
   • 7.4 Conversions Between the U.S. and Metric Systems
   • 7.5 Temperature: U.S. and Metric Systems of Measurement
   • 7.6 Energy: U.S. and Metric Systems of Measurement
8. Geometry
   • 8.1 Lines and Angles
   • 8.2 Plane Figures and Solids
   • 8.3 Perimeter
   • 8.4 Area
   • 8.5 Volume
     • Integrated Review—Geometry Concepts
   • 8.6 Square Roots and the Pythagorean Theorem
   • 8.7 Congruent and Similar Triangles
9. Reading Graphs and Introduction to Statistics and Probability
   • 9.1 Pictographs, Bar Graphs, Histograms, and Line Graphs
   • 9.2 Circle Graphs
     • Integrated Review—Reading Graphs
   • 9.3 Mean, Median, Mode, and Range
   • 9.4 Counting and Introduction to Probability
10. Signed Numbers
    • 10.1 Signed Numbers
    • 10.2 Adding Signed Numbers
    • 10.3 Subtracting Signed Numbers
      • Integrated Review—Signed Numbers
    • 10.4 Multiplying and Dividing Signed Numbers
    • 10.5 Order of Operations
11. Introduction to Algebra
    • 11.1 Introduction to Variables
    • 11.2 Solving Equations: The Addition Property
    • 11.3 Solving Equations: The Multiplication Property
      • Integrated Review—Expressions and Equations
    • 11.4 Solving Equations Using Addition and Multiplication Properties
    • 11.5 Equations and Problem Solving

Appendix A: Tables

• A.1 Addition Table and One Hundred Addition Facts
• A.2 Multiplication Table and One Hundred Multiplication Facts
• A.3 Table of Geometric Figures
• A.4 Table of Percents, Decimals, and Fraction Equivalents
• A.5 Table on Finding Common Percents of a Number
• A.6 Table of Squares and Square Roots
• A.7 Compound Interest Table

Appendix B: Unit Analysis

Student Resources

• Study Skills Builders
• Bigger Picture—Study Guide Outline
• Practice Final Exam