Michelle Dickinson
The Kitchen Science Cookbook
Gebonden EN 2019 9780241395585Levertijd ongeveer 11 werkdagen
Gratis verzonden
Samenvatting
All you need to explore science is a kitchen, this book - and a dash of curiosity
The Kitchen Science Cookbook is a beautifully crafted book with a unique twist: each recipe is a science experiment that you can do at home, using the everyday ingredients you'll find in your kitchen.
No need to be a science expert -- these easy-to-follow recipes make mind-blowing science experiments fun for everyone. From sticky ice and raising raisins to balloon science and scrumptious slime, nanotechnologist and educator Michelle Dickinson shows that we can all be scientists, no matter how young or old.
With recipes tested by hundreds of enthusiastic families around the world, The Kitchen Science Cookbook is the perfect gift for all ages.
Specificaties
ISBN13:9780241395585
Taal:EN
Bindwijze:Gebonden
Aantal pagina's:176
Uitgever:Penguin Books Ltd
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