Resource Guide for Food Writers

Paperback Engels 1999 1e druk 9780415922500
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The Resource Guide for Food Writers represents the first comprehensive listing of resources for food writers and culinary enthusiasts. A feast for all who love food, it is both a research tool for finding out facts about food and a guide to food writing. Author Gary Allen presents an impressive menu of relevant resources, ranging from specialty libraries and booksellers to periodicals, organizations, and web sites. Allen goes on to provide genuine guidance on how writers can utilize those resources for writing about food and getting published. This authoritative reference and handbook is essential for every epicurean who wants to learn more about food, from the food­service professional to the ambitious home gourmet.

Specificaties

ISBN13:9780415922500
Taal:Engels
Bindwijze:Paperback
Aantal pagina's:318
Druk:1

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          Resource Guide for Food Writers