Fast Food/Slow Food
The Cultural Economy of the Global Food System
Gebonden EN 2006 9780759109148Samenvatting
Examines how food systems are changing around the globe. This book offers a cultural perspective and provides ethnographic data on markets, industrial production, and food economies. It is suitable for professionals in economic and environmental anthropology: economic development, agricultural economics, consumer behavior and nutritional sciences.
Specificaties
Lezersrecensies
Rubrieken
- advisering
- algemeen management
- coaching en trainen
- communicatie en media
- economie
- financieel management
- inkoop en logistiek
- internet en social media
- it-management / ict
- juridisch
- leiderschap
- marketing
- mens en maatschappij
- non-profit
- ondernemen
- organisatiekunde
- personal finance
- personeelsmanagement
- persoonlijke effectiviteit
- projectmanagement
- psychologie
- reclame en verkoop
- strategisch management
- verandermanagement
- werk en loopbaan
