Critical Mapping for Sustainable Food Design
Food Security, Equity, and Justice
Gebonden Engels 2023 1e druk 9781032118895Samenvatting
- introduces critical mapping as a problem-focused design approach for analyzing systemic societal problems like food
- draws on an array of global case studies, and is highly illustrated
- sets the stage for a design future that facilitates participatory critical mapping of solutions to complex social problems amongst designers to determine issues that designers should address to make a difference and yield sustainable change
- will be of great interest to professionals working in the fields of sustainable design, sustainable food systems, design for social impact and sustainable development
Specificaties
Lezersrecensies
Rubrieken
- advisering
- algemeen management
- coaching en trainen
- communicatie en media
- economie
- financieel management
- inkoop en logistiek
- internet en social media
- it-management / ict
- juridisch
- leiderschap
- marketing
- mens en maatschappij
- non-profit
- ondernemen
- organisatiekunde
- personal finance
- personeelsmanagement
- persoonlijke effectiviteit
- projectmanagement
- psychologie
- reclame en verkoop
- strategisch management
- verandermanagement
- werk en loopbaan
