Soyer's Culinary Campaign

Introduction; 1. By rail and coach to Virginia Water; 2. A summons to Stafford House; 3. Off to the war; 4. Delights of travel; 5. Comfort on shore and penance at sea; 6. The land of the Moslem; 7. A bird's-eye view of Constantinople from Pera; 8. First view of the scene of action; 9. Commencement of the culinary campaign; 10. A tour round the kitchens; 11. First operations; 12. The Scutari mission accomplished; 13. Departure for the Crimea; 14. Commencement of my campaign in the Crimea; 15. The English and Turkish commanders-in-chief; 16. A new enemy; 17. Reception at English and French head-quarters; 18. A universal calamity; 19. Haps and mishaps in camp; 20. Expeditions on horse and on foot; 21. Matters grave and gay; 22. Preparations for another trip; 23. Our steam voyage in the London; 24. Three weeks at Scutari; 25. Festivities at Scutari and visits to French hospitals; 26. My second trip to the Crimea; 27. Camp life at head-quarters; 28. My great field-day; 29. The eighth of September; 30. Fall of the doomed city; 31. Illness and change of scene; 32. Camp of the Fourth Division; 33. Hostilities at table; 34. Crimean festivities; 35. Last days of British occupation of the Crimea; 36. Last scene of our strange and eventful history; Addenda; Index.