Food Culture, Consumption and Society

Paperback Engels 2019 9781349561001
€ 35,15
Levertijd ± 9 werkdagen
Gratis verzonden

Samenvatting

This book analyses how consumer food choices have undergone profound changes in the context of the economic crisis, including the rediscovery of local products and the diffusion of multi-ethnic food. Corvo argues that a new ecological relationship between food and the environment is needed to reduce food problems such as food waste and obesity.

Lezersrecensies

Wees de eerste die een lezersrecensie schrijft!

Managementboek Top 100

€ 35,15
Levertijd ongeveer 9 werkdagen
Gratis verzonden

Rubrieken

Producten

    Auteurs

      Trefwoorden

        Artikelen

          Food Culture, Consumption and Society