Polysaccharides

Natural Fibers in Food and Nutrition

Gebonden Engels 2014 1e druk 9781466571815
Verwachte levertijd ongeveer 11 werkdagen

Samenvatting

This book reviews the evidence supporting the influence of plant fibers on our daily life by either having impacts on our nutrition or improving processed foods for human and animal feeding. By bringing new information and updating existing scientific data, this book will also be a consistent source of information for both professional and non-professionals that are involved in food science and technology, nutrition, and even medical sciences related to human health and well-being.

Specificaties

ISBN13:9781466571815
Taal:Engels
Bindwijze:Gebonden
Aantal pagina's:512
Uitgever:CRC Press
Druk:1

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        Polysaccharides