Dinner for Dickens
The Culinary History Of Mrs Charles Dickens' Menu Books
Gebonden EN 2007 9781903018385Samenvatting
In an attempt to `rescue many fair friends from such domestic suffering' when faced with an onslaught of dinner guuests, Catherine Dickens wrote a pamphlet of suggested menus for meals and selected recipes. Dinner for Dickens publishes a transcript of the 1852 `new edition' of the book along with additional recipes added to the 1854 edition.
Specificaties
Lezersrecensies
Rubrieken
- advisering
- algemeen management
- coaching en trainen
- communicatie en media
- economie
- financieel management
- inkoop en logistiek
- internet en social media
- it-management / ict
- juridisch
- leiderschap
- marketing
- mens en maatschappij
- non-profit
- ondernemen
- organisatiekunde
- personal finance
- personeelsmanagement
- persoonlijke effectiviteit
- projectmanagement
- psychologie
- reclame en verkoop
- strategisch management
- verandermanagement
- werk en loopbaan
