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Agriculturally Important Fungi for Sustainable Agriculture

Volume 2: Functional Annotation for Crop Protection

Paperback Engels 2021 9783030484767
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Samenvatting

Microbes are ubiquitous in nature. Among microbes, fungal communities play an important role in agriculture, the environment, and medicine. Vast fungal diversity has been found in plant systems. The fungi associated with any plant system are in the form of epiphytic, endophytic, and rhizospheric fungi. These associated fungi play important roles in plant growth, crop yield, and soil health.

The rhizospheric fungi present in rhizospheric zones have a sufficient amount of nutrients released by plant root systems in the form of root exudates for growth, development, and activities of microbes. Endophytic fungi enter in host plants mainly through wounds that naturally occur as a result of plant growth, or develop through root hairs and at epidermal conjunctions. The phyllospheric fungi may survive or proliferate on leaves, depending on the extent of influences of material in leaf diffuseness or exudates. The diverse group of fungal communities is a key component of soil-plant systems, where they are engaged in an intense network of interactions in the rhizospheric, endophytic, and phyllospheric areas, and they have emerged as an important and promising tool for sustainable agriculture. These fungal communities help to promote plant growth directly or indirectly by mechanisms for plant growth-promoting (PGP) attributes. These PGP fungi can be used as biofertilizers, bioinoculants, and biocontrol agents in place of chemical fertilizers and pesticides in an environmentally and eco-friendly manner.

This book covers the current knowledge of plant-associated fungi and their potential biotechnological applications in agriculture and allied sectors. This book should be useful to scientists, researchers, and students of microbiology, biotechnology, agriculture, molecular biology, environmental biology, and related subjects.

Specificaties

ISBN13:9783030484767
Taal:Engels
Bindwijze:paperback
Uitgever:Springer International Publishing

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Inhoudsopgave

Preface<div><br></div><div>Chapter 1: Introduction to Agriculturally Important Fungi for Crop Protection. Dr. Ajar Nath Yadav Department of Biotechnology, Eternal University Baru Sahib, Srmour-173101, Himachal Pradesh, India<br></div><div> <p>Chapter 2: Role of Fungi in Adaptation of Agriculture Crops to Abiotic Stresses. Dr. B. Venkateswarlu, &nbsp;Central Research Institute for Dryland Agriculture, Hyderabad 500059, India </p>

<p>Chapter 3: Arbuscualr Mycorrhizae Associations and Role in Mitigation of Drought Stress in Plants. Dr. Juan&nbsp;Manuel&nbsp;Ruiz-Lozano, Departamento de Microbiología del Suelo y Sistemas Simbióticos Estación Experimental del Zaidín, Granada, Spain</p>

<p>Chapter 4: Fungal Mediated Alleviation of Cold Stress for Growth and Yield of Cereal Crops. Dr. Shashwati Ghosh Sachan, Birla Institute of Technology, Mesra, Ranchi, India </p>

<p>Chapter 5: Soil Salinity and their Alleviation Using Plant Growth Promoting Fungi. Dr. Chhatarpal Singh, Department of Environmental Microbiology, Babasaheb Bhimrao Ambedkar University (A Central University), Lucknow, Uttar Pradesh 226025, India</p>

<p>Chapter 6: Phytohormones Producing Fungal Communities:&nbsp; Metabolic Engineering for Abiotic Stress Tolerance in Crops. Dr. Shabir H.&nbsp;Wani, Division of Genetics and Plant Breeding, Faculty of Agriculture WADURA, Sher-e-Kashmir University of Agricultural Sciences and Technology, Kashmir 191121, India</p>

<p>Chapter 7: Fungal Secondary Metabolites and Bioactive Compounds for Plant Defence. Barbara Schulz, Institute of Microbiology, Technical University of Braunschweig, Spielmannstrasse 7, D-38106 Braunschweig, Germany</p>

<p>Chapter 8: Fungal Endophytes - A Source for Biological Control Agents. Dr. Zachow C, Graz University of Technology, Institute of Environmental Biotechnology, Petersgasse 12, A-8010 Graz, Austria,</p>

<p>Chapter 9: Aspergillus Mycotoxins: Potential as Biocontrol Agents. Dr. R. Bandyopadhyay International Institute of Tropical Agriculture (IITA), Ibadan, Nigeria </p>

<p>Chapter 10: Trichoderma: Biocontrol Agents for Promoting Plant Growth and Soil Health. Dr. M. Wang, Key Laboratory of Industrial Fermentation Microbiology, Ministry of Education, Tianjin 300457, P. R. China</p>

<p>Chapter 11: Piriformospora indica: Endophytic Fungus for Salt-Stress Tolerance, and Disease Resistance. Dr. Frank Waller. Institute of Phytopathology and Applied Zoology, University of Giessen, D-35392 Giessen, Germany </p>

<p>Chapter 12: Bioresources for Control of Plant Parasitic Nematodes. Dr. S. Kiewnick, University of Bonn, Institute for Plant Diseases, Phytopathology and Nematology in Soil Ecosystems, Nussallee 9, D-53115 Bonn, Germany. </p>

Chapter 13: Global Scenario of Advance Fungal Research in Biocontrol&nbsp; and Crop Protection. Dr. Ajar Nath Yadav Department of Biotechnology, Eternal University Baru Sahib, Srmour-173101, Himachal Pradesh, India<br></div><div><p>Index&nbsp;<br></p></div>

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