The foraging book
Gathering and cooking edible wild plants
Gebonden EN 2026 1e druk 9789059969421Samenvatting
"Back to nature" has never been so hot! Everything you need to know before you head out into the woods for your next meal With entries on 50 plants, their characteristics, how to use them, and recipes too!
Explore the fascinating world of wild plants: wander the woods, gather what nature offers you, bring it home and cook something delicious with it.
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- advisering
- algemeen management
- coaching en trainen
- communicatie en media
- economie
- financieel management
- inkoop en logistiek
- internet en social media
- it-management / ict
- juridisch
- leiderschap
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- mens en maatschappij
- non-profit
- ondernemen
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- personeelsmanagement
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- projectmanagement
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- reclame en verkoop
- strategisch management
- verandermanagement
- werk en loopbaan

