The future of food
A New Recipe for the Food Sector
E-book Epub met watermerkbeveiliging Engels 2021 9789401480772Samenvatting
WILL WE STILL BE EATING MEAT IN THE FUTURE? 
WILL OUR MEALS COME STRAIGHT OUT OF A 3D PRINTER? 
WILL THERE STILL BE SUPERMARKETS IN THE YEARS TO COME? 
How can we continue to feed a growing world population in a healthy and sustainable manner? In a fascinating voyage of discovery, this book takes you from urban agriculture to sea farms, from cultured meat to hyper-personalised dietary guidance based on artificial intelligence, and from the hybrid supermarket to new digital platform models.
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Rubrieken
- advisering
 - algemeen management
 - coaching en trainen
 - communicatie en media
 - economie
 - financieel management
 - inkoop en logistiek
 - internet en social media
 - it-management / ict
 - juridisch
 - leiderschap
 - marketing
 - mens en maatschappij
 - non-profit
 - ondernemen
 - organisatiekunde
 - personal finance
 - personeelsmanagement
 - persoonlijke effectiviteit
 - projectmanagement
 - psychologie
 - reclame en verkoop
 - strategisch management
 - verandermanagement
 - werk en loopbaan
 

