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Bert Meewis
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Gebonden EN04-10-20009783540674665
A kitchen is no different from most science laboratories and cookery may properly be regarded as an experimental science. Food preparation and cookery involve many processes which are well described by the physical sciences… Meer
€ 120,99
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Paperback DE19209783642894107
Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen für die historische wie auch die disziplingeschichtliche Forschung zur Verfügung, die jeweils im… Meer
€ 62,67
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Paperback DE19289783662391419
Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen für die historische wie auch die disziplingeschichtliche Forschung zur Verfügung, die jeweils im… Meer
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Paperback DE19299783662391846
Dieser Buchtitel ist Teil des Digitalisierungsprojekts Springer Book Archives mit Publikationen, die seit den Anfängen des Verlags von 1842 erschienen sind. Der Verlag stellt mit diesem Archiv Quellen für die historische wie auch die disziplingeschichtliche Forschung zur Verfügung, die jeweils im… Meer
€ 62,67
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Paperback EN27-02-20149781405912853
Mary Berry is one of our most-loved cookery writers and presenters, but few people know the professional and personal story behind her success. In this charming and life-affirming autobiography, you'll discover the highs and lows of her remarkable life . . . From the moment she came into the world… Meer
€ 19,47
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Gebonden EN30-06-20169781405927208
Youtuber and actress Tanya Burr is back with her very first cookbook, sharing her passion for baking and all her favourite recipes. As well as cakes and bakes, readers will love Tanya's delicious and simple puddings, loaves and pastries… Meer
€ 29,44
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Gebonden EN20-06-20249781405957922
DISCOVER ASIAN-INSPIRED RECIPES THAT ARE BIG ON FLAVOUR! Easy and delicious, umami-packed Asian inspired recipes all created using an accessible, affordable collection of essential pantry ingredients from the No. 1 Sunday Times bestselling author of Dominique's Kitchen --- If you love Asian flavours… Meer
€ 32,28
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Gebonden EN22-03-20189781408873472
Nothing beats a really good cheese. These days you can buy great dairy products locally, made using high-quality ingredients and with a unique flavour of their own. The next step is to try your hand at making yoghurt, labneh, mozzarella and even delicious matured cheeses yourself… Meer
€ 28,–
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Gebonden EN03-05-20189781408884461
Feel-good recipes that celebrate the versatility and deliciousness of vegetables (and are free from wheat, dairy and refined sugar). Lily Simpson's exquisite way of cooking is inspired by a range of seasonal greens such as asparagus, green beans and pak choi, as well as the rest of the rainbow… Meer
€ 37,97
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Gebonden EN11-07-20199781408884492
- ‘Pam Corbin is the master, and the first person I turn to for everything to do with preserving. I’ve learnt so much from her’ – DIANA HENRY Pam Corbin is the expert who professional cooks consult when they want to make jams, jellies, marmalades, chutneys, pickles or anything else to do with… Meer
€ 29,44
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Gebonden EN25-06-20209781408899090
‘A complete revelation’ NIGELLA LAWSON ‘What a wonderful world Olia and this cookbook transport us to’ ANNA JONES _______________________ This summer, here are the only recipes you need... What is a ‘summer kitchen’?… Meer
€ 37,97
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Paperback EN15-08-20139781409145714
THE classic vegetarian cookbook, reissued for a new generation. With helpful notes on techniques, and numerous delicious recipes for soups, starters, salads, dressings, sauces and savouries, not to mention sections devoted to baking, puddings, cereals, preserves, sweetmeats and drinks, the founders… Meer
€ 16,63
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Paperback EN18-12-20149781409152613
More delicious calorie counted recipes for your fast and non-fast days from bestselling author Kate Harrison. Bestselling 5:2 author Kate Harrison shares more of her favourite easy, healthy recipes with inspiring tips, life-changing stories from 5:2 dieters, and down-to-earth advice on achieving a… Meer
€ 15,21
Levertijd ± 16 werkdagen
Paperback EN17-05-20189781409171898
Losing weight is hard enough, so Si and Dave have written a fantastic collection of low cal recipes that make it easier than ever to stick to and enjoy a healthier diet. With the Hairy Dieters' trademark of knock-out flavours and hearty ingredients, these recipes will become your kitchen regulars… Meer
€ 25,16
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Gebonden EN31-10-20199781409171935
From the Nation's favourite cooking duo comes ... A wonder of a recipe collection celebrating the simple joys of one pot cooking Life is complicated enough so why not let Si King and Dave Myers, AKA the Hairy Bikers, make it just that bit easier?… Meer
€ 36,55
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Paperback EN03-05-20189781409174776
. Drop up to 4 pounds a week, safely and sustainably, with the revolutionary 8 week fat-loss plan from acclaimed celebrity personal trainer , David Kingsbury. Most diets don't work because they aren't personalised to YOU… Meer
€ 25,16
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Paperback EN11-11-20219781409196426
' A real festive treat ' JULES WAKE ' Heart-melting and mouthwatering, this Christmas treat is as sweet and delicious as a marron glacé ' VERONICA HENRY 'A festive romance that reminds us of the importance of living in the moment' HELEN ROLFE ' Deliciously romantic' WOMAN'S OWN 'Such a warm… Meer
€ 13,78
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Paperback EN22-08-20249781350359932
This reference work covers the cuisine and foodways of India in all their diversity and complexity, including regions, personalities, street foods, communities and topics that have been often neglected… Meer
€ 70,66
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Paperback EN22-08-20249781350361874
Cookbooks. Menus. Ingredients. Dishes. Pots. Kitchens. Markets. Museum exhibitions. These objects, representations, and environments are part of what the volume calls the material cultures of food. The book features leading scholars, professionals, and chefs who apply a material cultural perspective… Meer
€ 70,66
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Paperback EN30-04-20269781350382497
Winner of a Gourmand Food Culture Book Award 2025 - 1st place in Africa category In this open access book, Stephen Wooten offers a holistic historical ethnography of cooking and female agency in West Africa, and of the broader cultural and historical significance of women's culinary agency… Meer
€ 49,09
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