Trends and Tools for Operations Management

An Updated Guide for Executives and Managers

Gebonden Engels 2000 9781567202250
€ 107,54
Levertijd ongeveer 8 werkdagen
Gratis verzonden

Samenvatting

Operations management is a set of disciplines that transform raw materials, labor and capital into finished goods and services. These various disciplines are discussed for an intended audience of executives and operations managers who desire to be updated on the current curriculum in business schools. The book emphasizes why Japan has ascended to its dominant position in global commerce largely at the expense of U.S. manufacturers. The intent is to learn lessons from Japanese achievements that can be applied to make U.S. manufacturers more competitive in the global market. Trends in operations management are augmented with new software tools (Evolver and RISKOptimizer) which can solve previously unsolvable problems in scheduling and other operational matters.

Additional material provides a fuller discussion on certain key managerial issues and problem solving. This readable and informative book examines the various disciplines that managers must integrate into their jobs and key workplace practices that enhance a company's competitiveness in the global marketplace.

Specificaties

ISBN13:9781567202250
Taal:Engels
Bindwijze:Gebonden
Aantal pagina's:288
Uitgever:Bloomsbury Publishing Plc
Hoofdrubriek:, Inkoop en logistiek

Lezersrecensies

Wees de eerste die een lezersrecensie schrijft!

Inhoudsopgave

Preface Transformation Process and Feedback Systems Quality Under Taylor and Deming A Touch of History The World of Quantitative Models Work Design and Work Teams From Forecasting to the Master Schedule Inventory and Purchasing Practices Materials and Production Planning Production Scheduling Quality and Continuous Improvement Bibliography Index

Managementboek Top 100

€ 107,54
Levertijd ongeveer 8 werkdagen
Gratis verzonden

Rubrieken

    Personen

      Trefwoorden

        Artikelen

          Trends and Tools for Operations Management